Post date: Jan 27, 2009 2:04:22 AM
1/4 cup butter
1 10 oz. pkg. regular marshmallows or 4 cups miniature marshmallows
6 cups Rice Krispies
Melt butter in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat. Add cereal and stir until well coated. Using a buttered spatula or waxed paper, press mixture evenly into a 9x13 pan coated with shortening or cooking spray. Cut into squares when cool. Makes @ 24 2 inch squares.