Chicken Salad

Post date: Jan 6, 2015 9:10:23 PM

1 10.5 oz canned chicken (Check label for possible gluten ingredients, such as modified food starch)

1/2 cup cream cheese, softened

1/2 cup mayonnaise (Hellman's Light is gluten free)

1/2 cup grapes, cut in half

1 Granny Smith apple, cut in small pieces with skin left on

1/2 wedge of freshly squeezed lemon juice

1/2 cup slivered almonds, toasted

Salt and pepper to taste

Mix together and refrigerate for at least four hours or overnight. Serve on bread on crackers.

Serves 4.