Parmesan Baked Pork Chops

Post date: May 20, 2015 8:07:13 PM

Ingredients

4 boneless pork chops, ½ inch thick

1 Tbs olive oil

1 cup Parmesan cheese

1 cup gluten free Italian bread crumbs

1 tsp black pepper

1 tsp garlic powder

Salt, as desired

Directions

Preheat oven to 350° F. Combine the last 5 ingredients in a shallow dish; stir until well combined. Brush each pork chop lightly on both sides with olive oil. Dredge the pork chops in bread crumb mixture, turning to coat; shake off excess. Place chops on a roasting pan that has been sprayed with a nonstick cooking spray. Bake in preheated oven for 20 minutes. Turn chops and bake for another 15 minutes or until no pink remains.