Post date: Dec 11, 2014 9:12:49 PM
1 box of gluten free brownie mix
1 1/2 cups chocolate chips
1 cup chopped walnuts
20 caramels
1 1/2 Tbsp. milk
Preheat oven to 350. Spray dish with baking spray.
Make brownies according to directions on package.
Spread batter into greased pan. Sprinkle remaining chips and walnuts over the top.
Bake for 20-25 minutes or until brownies are done.
Microwave caramels and milk for about 1 minute. Stir and continue to microwave, stirring every 15 seconds until all is melted and smooth. Drizzle over warm brownies.