Shortcakes

Post date: Jan 27, 2009 2:14:31 AM

2 1/3 cups Bisquick

3 tbsp. sugar

3 tbsp. butter, melted

1/2 cup milk

Heat oven to 425. Mix ingredients just until soft dough forms. Gently smooth into ball on floured surface. Roll 1/2 inch thick. Cut with a cookie cutter or mouth of glass. Bake on ungreased cookie sheet until golden brown, about 10 - 12 minutes.