Non Fried Dahi Vada

Non Fried Dahi Vada / Suji Dahi Vada In Appe pan

The non fried dahi vada recipe is easy and healthy .You will find no difference in choosing the non fried method over the fried one . So why not try the healthy and tasty non fried dahi vada . This recipe is made in appe pan and I have already posted another non fried dahi vada in idly cooker with the dals . Try it out on any festival and surprise your guests by telling that it 's not fried .

COOKING TIME 30 minnutes SERVES 5

INGREDIENTS

Suji 1 cup

Curd 1/2 cup

ginger 1 ' grated , green chilly 1 cut finely , pinch of hing , jeera 1/2 tsp , salt as per taste , black pepper a pinch , soda 1/4 tsp

METHOD OF MAKING EASY AND QUICK NON FRIED DAHIVADA IN APPE PAN

• take any kind of suji . grate ginger . cut green chilly finely .
• mix dahi in suji .
• mix grated ginger , finely cut green chilly , jeera , hing , salt black pepper is optional
• add little water to make thick consistency .

• mix 1/4 tsp cooking soda also .
• coat appe pan with the oil on sim gas .
• pour the batter in each section and cover . gas should be slow .

• after 2-3 minutes , they will puff a little . put 1/3 tsp oil on top of each section , so that after turning them round they are cooked on other side also .
• check by turning them one by one if they have become light golden . the corner ones take little longer as they are away from gas .
• roast from the other side also till golden brown on slow gas only . it takes 2 - 3 minutes more .

• soak them in water for 5 minutes only .
• in the meantime put 1 tbs pisi sugar in 1/2 kg dahi and mix and keep in the fridge .
• the vadas double the size in the water after soaking . squeeze them out from the water after 5 minutes [ soaking more then 5 minutes make them very soft and crumbly and not in shape while picking them out from water ]

• for making the vadas , keep the squeezed 2 vadas in a bowl .
• pour the sweet curd over them .
• pour sweet chutney as per taste .
• pour green chutney if you like .
• sprinkle salt , chat masala , roasted cummin seeds .
• you can sprinkle green corriander leaves and pomegranate seeds also .
• serve tasty easy quick non fried dahi vada .

STEP BY STEP OF MAKING QUICK NON FRIED DAHI VADA

1. mix 1/2 cup curd in 1 cup suji .
2. grate ginger and cut green chilly finely .
3. add grated ginger , green chilly , 1/2 tsp zeera , hing and black pepper [ optional ]
4. mix every thing well . add water to make thick consistency .
5. coat appe pan with oil in each section on slow gas .
6. add 1/4 tsp soda in the batter .
7. pour batter in each section and cover .
8. after 2-3 minutes they will puff a little . put 1/3 tsp oil on top of each section so that when you turn , they are roasted on other side also .
9. check by turning them , if they are golden light .
10. turn each section after checking , when they are done golden light .
11. takes another 2-3 minutes to roast on that side also .
12. take them out and soak them in water for 5 minutes .
13. put 1 tbs pisi sugar in 1/2 kg dahi and mix .
14. after 5 minutes squeeze them out from the water.
15. do not soak them more than 5 minutes otherwise they will be too soggy and unable to squeeze .
16. for making dahi vada , keep 2 squeezed vadas in a bowl .
17. put 2-3 tbs of sweet curd which we made .
18. pour 1 tbs sweet chutney .
19. pour 1 tsp green chutney .
20. sprinkle salt . chat masala , roasted cummin powder .
21. you can sprinkle corriander leaves and pomegranate seeds also .
22. if you want to serve after sometime , you can keep squeezed vadas in the fridge and make dahi vada at the time of serving .
23. enjoy tasty quick healthy non fried dahi vada .

you can visit my other recipes and vedio also

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