Choco Cake in Glass Without Oven

Choco Cake in Glass Without Oven / Cake bake In Cooker

Everybody likes cake and cake made at home is always welcome . But some times you do not have a oven or toaster oven , so how to bake . This recipe is very easy and simple to bake cake without oven . I have baked in pressue cooker but it can be made in heavy bottom utensil or kadai . So let's start the tasty choco cake recipe .

COOKING TIME 45 minutes SERVES 4

INGREDIENTS

Maida 1 cup

Pisi sugar 3/4 cup

cocoa pwd 1/4 cup

baking pwd 1 tsp

baking soda 1/2 tsp

oil 1/4 cup

milk 1 cup

vanilla essence 1 tsp

choco chips or nuts 1/4 cup

vinegar 1 tsp

METHOD OF MAKING GLASS CHOCO CAKE IN COOKER

• assemble all the ingredients .

• take a big bowl and seive maida in it .

• add baking pwd and baking soda in chalni only .

• add pisi sugar .

• add cocoa pwd also .

• mix everything .

• put oil in it .[ you can put any oil but without any smell ]

• add milk slowly to make batter .

• whisk the batter .

• the batter should be neither thick or very thin .

• take 3 glasses and coat with oil from inside .

• put 1 tsp maida in each glass and dust all around the oil coated surface of the glass .

• preheat any cooker with a jali or flat plate for 5-7 minutes .

• mix choco chips or nuts in the batter .

• pour the batter in the glasses . the batter should be filled till half the glass .

• keep all the glasses in the preheated jali or plate in the cooker .

• take out rubber and whistle from the cooker .

• keep the glasses on the jali or plate .

• cover the cooker without rubber and whistle .

• bake the cooker for 30 - 40 minutes on low flame .

• you can check after 30 minutes .

• check after 30 minutes if not done keep for 10 minutes more .[ every cooker and gas is different ]

• check by putting fork or tooth pick . it should come out clean .

• after cooling the glasses scratch from corners with a knife .

• pat from the back and take out the glass cake .

• cut the pieces from the glass cake, each piece 1/2' apart .

• enjoy the tasty choco glass cake baked in a cooker .

STEP BY STEP OF MAKING CHOCO GLASS CAKE IN PRESSURE COOKER

1. assemble all the ingredients .

2. seive maida , baking pwd and baking soda in a chalni ..

3. add pisi sugar and cocoa pwd

4. add oil in it .

5. mix milk to make batter neither thin nor thick .

6. coat 3 glasses with oil and dust 1 tsp maida in each glass .

7. preheat the cooker with a jali or katori for 5-7 minutes on meduim gas .

8. add choco chips or nuts in the batter .

9. pour the batter in the glasses till half .

10. keep those glasses on the jali in the cooker [ if using flat katori as base in the cooker then keep the glasses on plate ]

11. cover the cooker without rubber and whistle .

12. bake for 30- 40 minutes on low flame .

13. check after 30 minutes if they are done .[ timings differ with every cooker and gas ]

14. check by putting a fork or a knife, if it comes out clean then it is done .

15. take out all the glasses and cool them .

16. scratch with a knife from all the sides and pat from the back .

17. take out cake from all the glasses .

18. cut slices 1/2' apart .

19. enjoy tea cake or glass cake any time of the day .

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