BOMBAY MASALA TOAST
Bombay masala toast ia very tasty street food with potatoes . It is super delicious and filled with flavours . The tasty aloo and green peas masala packed between slices of bread with tangy chutney , the Bombay masala toast is a sumptuous snack which is filling and delicious .You would find sandwich stalls in most corners of Mumbai where the hawkers prepare fresh sandwiches throughout the day .It is super easy and simple to make . I have roasted in the old fashioned hand toaster on gas but it can be cooked on grill toaster or in a toaster oven or on plain tawa by roasting on both the sides with butter.
COOKING TIME 30 minutes SERVES 2
INGREDIENTS
Bread slices 4 seeds wheat bread
Potato 2 boiled and crushed
peas 1/2 cup boiled
green chutney 4 tbs
Tomato 1 , cucumber 1/2 , onion 1
salt , red chilli pwd 1/2tsp , dhaniya pwd 1/2 tsp , haldi 1/3 tsp , chat masala 1 tsp , oil 2 tsp , mustard seeds 1/2 tsp , curry patta 4-5 , butter 4 tbs
METHOD / HOW TO MAKE BOMBAY MASALA TOAST
For the potato masala
For making sandwich
ENJOY HEALTHY AND TASTY BOMBAY MASALA TOAST WITH SEV SPRINKLE ON TOP OF IT
STEPS OF MAKING BOMBAY MASALA TOAST
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