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INSTANT LEMON PICKLE [ vedio is at the bottom ]
This lemon pickle is very tasty and quick to make . Lemon pickle makes the food digestive especially while travelling . In winters you get good quality of lemons . So with this instant lemon pickle recipe , you can enjoy the pickle instantly . You need only salt and chilli powder .
COOKING TIME 30 minutes
INGREDIENTS
Lemon 1/2 kg
Sugar 350 grams salt red chilli powder
METHOD
Take 1/2 kg lemons in good condition and preferably with thin skin.
Cut each lemon in 4 parts and take out all the seeds carefully . Even if the single seed is left , it will make the pickle bitter .
Grind all the cut and deseeded lemons in mixie and make paste . [ don't add any water ]
Add 350 grams sugar to the 1/2 kg lemon paste and put on the gas . Mix well on the medium gas.
In 5-6 minutes the pickle will be ready . Switch off the gas and add salt , red chilli powder .
Cool it . If the pickle has become little hard after cooling , add boiled hot waterto make the consistency perfect .
You can enjoy the pickle the same day but after 2 days it will be more tasty .
ENJOY INSTANT LEMON PICKLE WITH PARANTHA OR MATHRI
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