Zucchini Bread

From Grandma Cottle

1 cup margarine

2 cups sugar

2 cups shredded zucchini

3 tsp vanilla

3 eggs, beaten until foamy

3 cups flour

1/2 tsp salt

1/2 tsp baking powder

1 tsp baking soda

Beat all ingredients except zucchini. Once blended then fold in zucchini. Bake at 350 for 1 hour.