Basil Burgers
Modified from Taste of Home's Healthy Cooking Cookbook
1 1/2 lbs ground beef
2 tsp Worcestershire sauce
1/4 cup fresh Italian herbs (so they just had basil and then 2 tsp dried Italian seasonings, but I had a bunch of various herbs in my garden so I just went with the mixture of fresh)
2 garlic cloves, minced
1/2 tsp pepper
1/4 tsp salt
3/4 cup shredded mozzarella cheese
hamburger buns
Mix all the ingredients and form into patties. Grill. They had a tomato mayo they served with it, but I just went as is.
Makes 6 burgers.