Sweet Potato Fries
Modified from Giada
5 sweet potatoes, cut into about 1 by 5 inch "fries" [I just guessed]
3 tbsp oil [they recommend olive, I used vegetable as I was out of olive oil.]
salt, to taste
Preheat the oven to 400 degrees F.
Place the sweet potato "fries" on a foil-lined baking sheet and toss with the olive oil. Bake until golden, about 45 minutes. Sprinkle with salt.
Makes 4-6 servings.
***She served with basil salt and garlic mayo, but I wanted plain as I'm trying to convince a two year old to eat them. But if you are interested, check out the link I put above.***