Strawberry Rhubarb Cobbler

Modified from website

4 cups rhubarb, cut into 1/4 inch pieces

1 cup sugar

1 (3 oz) pkg strawberry Jello

1 pkg yellow cake mix

1 cup water

1/4 cup butter, melted

Place chopped rhubarb into a greased pan. Sprinkle with 1 cup sugar and then 1 package of jello. put yellow cake mix over the mixture. Pour 1 cup water and the melted butter over top. You don't mix. Do make sure the water/butter is in all areas.

Bake at 350 for 45-55 minutes or until lightly browned.