Moms Bran Muffins

¼ heaping cup self rising flour

1 egg

2 tbsp oil

2 tbsp sugar

¾ mashed banana

1/2 tsp cinnamon

1 cup crushed bran flakes

brown sugar

Pour milk over crushed bran flakes. Mix remaining ingredients. Add to bran flakes.

Add a little water if too thick. Preheat oven to 400. Put in greased muffin pan. Make shallow indention in each muffin and put in 1 tsp brown sugar. Sprinkle brown sugar on top of each muffin. Bake 15 minutes. Makes 6 muffins. Let cool before serving.