Curry Mustard BBQ Sauce

Ingredients

• 1 cup chicken or vegetable stock, plus more if needed

• 2 tablespoons worcestershire sauce

• 1/4 cup yellow mustard

• 1/4 cup grainy or brown mustard

• 1 tablespoon hot sauce

• 1/4 cup ketchup

• 2 tablespoons rice vinegar

• 1 teaspoon garam masala

• 1/2 teaspoon seasoned salt

• 1/2 teaspoon celery salt

• 1/4 cup brown sugar

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• 1/2 teaspoon cayenne pepper

• 1 teaspoon ground mustard

• 1/2 teaspoon smoked paprika

Preparation

Combine all ingredients in a small sauce pan over medium heat. Bring to a boil, then reduce heat and simmer for 15 minutes until all ingredients are dissolved, stirring as the sauce cooks. Taste, and adjust any of the seasonings to your preference. 

Urban Cowgill 2014 (updated 2024)