Louisiana Sensations Salad Dressing

Louisiana Sensations Salad Dressing

Ingredients:

• 1/2 cup olive oil

• 1/2 cup vegetable oil

• 1/2 cup fresh lemon juice (about 2 lg lemons)

• 2 Tablespoons white wine vinegar

• 5 cloves garlic, smashed or minced

• 1 teaspoon salt

• 1/4 teaspoon black pepper

• 1/2 cup freshly chopped Romano cheese then processed finely 

Preparation

1. Process the cheese in a small food processor until just beyond grated set aside.

2. Combine the olive oil, vegetable oil, fresh lemon juice, white wine vinegar, garlic, salt, and pepper in a blender or small food processor.

3. Blend until smooth.

4. Pour into a jar with a tight-fitting lid and whisk in the cheese.

5. Refrigerate at least 1 hour before serving to allow the flavors to mingle. 

 Adapted from Source Recipe found on Internet

Urban Cowgill August 2025