Chunky Salsa

Here is my new favorite salsa recipe.  It is really difficult to mess this one up.  There is lots of room for variation.

From the kitchen of:  Cambrie Nelson

INGREDIENTS:

• 1 can black beans (dranined)

• 1 can sweet corn (drained)

• 1/2 purple onion (or a small white onion)

• 4-8 tomatoes chopped

• 1 t cumin

• 1/2 bunch cilantro

• Salt and pepper

• 1/2-1 lime juiced

• 1 avacado

• Italian dressing

INSTRUCTIONS:

        Chop and mix everything.  Add italian dressing last until salsa is juicy enough (about 1/3-1/2 cup?)