Chili Sauce

• Great for a lot of things, but especially good on Tacos and in Cheese Dip.From the kitchen of:  Marilyn Groneman

INGREDIENTS:

• 30 Tomatoes if they are large. I use more if they are small

• 7-10 onions chopped fine

• 12 Sour Apples grated

• 2-5 small red peppers (hot not bells) Marilyn 2

• 1 pt vinegar

• 1 C Sugar

• 1 t each of cloves, cinnamon and allspice

• 4t salt

• 1 t pepper

INSTRUCTIONS:

1. Mix well, stir and simmer for a couple of hours and process in pints for 20- 25 min.

2. yada yada

MAKES: