Spicy Garden Cornbread Muffins

A yummy variation on your basic cornbread.

INGREDIENTS:

• box of cornbread mix (and whatever ingredients it calls for)

• 1 cup chopped bell peppers (red, orange, yellow, or green)

• 1/3 cup chopped onion (I did red onion because that's what I had in my fridge)

• 1/2 cup shredded cheddar cheese

• 2 tsp cayenne pepper (or to taste--I followed the recipe and it was delicious)

INSTRUCTIONS:

1. Heat oven to 375 degrees.

2. Lightly grease muffin pan (or use liners).

3. Prepare muffin batter as directed on box, then add ingredients above.

4. Fill muffin cups 2/3 full.

5. Bake 16-18 minutes or until light golden brown.

MAKES:12 muffins