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"My doctor told me to quit throwing dinner parties for 4 unless there are 3 other people - [sigh]" - Gramps
They say fish is soooo good for you so we try to eat it frequently. I've got this recipe memorized and my kids will eat it which is a plus.
From the kitchen of: Cambrie Nelson
INGREDIENTS:
1 lb. Salmon
2 Tbs butter melted
2 tbs djion mustard
1 1/2 tbs honey
1/4 cup breadcrumbs
1/4 cup chopped pecans
1 tsp parsley
INSTRUCTIONS:
preheat oven to 400
prepare fish (wash, pat dry, remove skin, etc)
place on greased baking sheet
combine 3 wet ingredients and place on top of fish
combine 3 dry ingredients and pat on top of wet (on fish)
bake 10-15 minutes until fish flakes easily with a fork.
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