Dehydrated Cinnamon and Sugar Peaches

INGREDIENTS:

INSTRUCTIONS:

1. Peel the peaches.

2. Slice the peaches to desired thickness.

3. Sprinkle cinnamon and sugar on top (I like to mix the cinnamon and sugar first, easier that way).

4. Dehydrate (in dehydrator) for a 6-12 hours, depending on the thickness of the peaches.

MAKES: However many peaches you have.