Apricot Fruit Leather

This is probably similar to other fruit leathers, but here it is!

From the kitchen of:  Reesa Boren (Katie's Mom)

INGREDIENTS:

• 1/4 C Apple Juice

• 1/3 C honey

• 2 tsp vanilla (or maybe 1/2 tsp almond if you wanted to try that)

• Washed & pitted apricots (no need to peel them)

INSTRUCTIONS:

1. Put apple juice and some apricot halves to fill about half of blender and mix well.

2. Add honey and flavoring and mix again.

3. Add more apricots until just about full! (I did mine to the top, then when mixed it was a little below the 6 cup mark - the highest on my blender)

4. Pour onto lightly greased dehydrator trays, not too thick and not too thin.

5. Dehydrate at 125 degrees overnight, or slightly higher during the day when you can watch it. Nothing should be squishy or super soft.

MAKES: