Sweet & Spicy Chicken (Crock Pot)

From the kitchen of:  Katie's friend Charlotte Schut

INGREDIENTS:

• 1 can diced tomatoes

• 1/4 C brown sugar

• 1 tsp red pepper flakes (more or less to taste)

• 3-4 chicken breasts

INSTRUCTIONS:

1. Cook in crock pot on low for 6-8 hrs.

2. Serve with tortillas, cheese, sour cream, beans, etc. (or great for a salad).

MAKES: Enough with leftovers for us.