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Wheat, sprouted nutrition facts and analysis per serving
Wheat, sprouted nutrition facts and analysis per serving
Fats and Fatty Acids
Nutrient
Fat
Saturated fatty acids
Butanoic acid
Decanoic acid
Dodecanoic acid
Hexadecanoic acid
Hexanoic acid
Octadecanoic acid
Octanoic acid
Tetradecanoic acid
Monounsaturated fatty acids
Docosenoic acid
Eicosenoic acid
Hexadecenoic acid
Octadecenoic acid
Polyunsaturated fatty acids
Docosahexaenoic n-3 acid
Docosapentaenoic n-3 acid
Eicosapentaenoic n-3 acid
Eicosatetraenoic acid
Octadecadienoic acid
Octadecatetraenoic acid
Octadecatrienoic acid
Amount
1.27 g
0.206 g
0.000 g
0.000 g
0.000 g
0.194 g
0.000 g
0.012 g
0.000 g
0.000 g
0.151 g
0.000 g
0.000 g
0.000 g
0.151 g
0.557 g
0.000 g
0.000 g
0.000 g
0.000 g
0.531 g
0.000 g
0.026 g
DV
2 %
1 %
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