Dressing:
2 tbsp cider vinegar
2 tbsp lemon juice
1 to 2 tbsp sugar
1/2 cup mayonnaise
1/2 tsp kosher salt
Salad
1 large bunch of kale
1/3 cup dried apricots, julienne
1/3 cup pumpkin seeds
60ml Manchego cheese
1 pink lady apple, cored and cut into thin half moons
ground black pepper
In a large bowl, mix ingredients for dressing. Add kale and toss to coat well then set aside for 10 minutes. After 10 minutes, toss again.
Add remaining ingredients, toss and serve.