Baked Ham and Cheese Sliders
Modified from Allrecipes
3/4 cup melted butter
1 1/2 tsp Dijon mustard
1 1/2 tsp Worcestershire sauce
1 1/2 tsp poppy seeds
1 tbsp dried minced onions
24 mini sandwich rolls
1 lb cooked ham
1 lb slice Swiss cheese
Preheat oven to 350. Grease a 9 by 13 baking dish. In a bowl, mix butter, mustard, Worcestershire sauce, poppy seeds and dried onions. Separate the tops from bottoms of rolls. Place bottom into prepared baking dish. Layer ham and cheese on the rolls. Top with other half of rolls. Pour mustard mixture evenly over the rolls.
Bake for 20 minutes or until lightly browned and cheese is melted. Slice into individual sliders.
Makes 24 sliders.