Basil Burgers

Modified from Taste of Home's Healthy Cooking Cookbook

1 1/2 lbs ground beef

2 tsp Worcestershire sauce

1/4 cup fresh Italian herbs (so they just had basil and then 2 tsp dried Italian seasonings, but I had a bunch of various herbs in my garden so I just went with the mixture of fresh)

2 garlic cloves, minced

1/2 tsp pepper

1/4 tsp salt

3/4 cup shredded mozzarella cheese

hamburger buns

Mix all the ingredients and form into patties. Grill. They had a tomato mayo they served with it, but I just went as is.

Makes 6 burgers.