Spinach with Yogurt Sauce

Spinach with Yogurt Sauce

Miz Helen's Kitchen

Ingredients

2 bunches of spinach, washed and dried

1 onion, chopped

3 garlic cloves, minced

2 tablespoons extra virgin olive oil

1 tablespoon butter

1 teaspoon salt

1 teaspoon pepper

1/4 cup white wine vinegar

3/4 cup Greek Yogurt

Fresh Graded Nutmeg

Directions

Wash and dry the spinach

Heat the olive oil in a large heavy skillet add the butter

Saute the onion and garlic in the hot oil

Wisk together the vinegar and yogurt and set aside

put the spinach into the skillet and wilt the spinach

add the yogurt mixture to the spinach and stir

cook on low heat for10 minutes unto liquid is reduced

Salt and pepper, grade fresh nutmeg on top and serve