Pumpkin Sugar Cookies
Pumpkin Sugar Cookies
Miz Helen's Kitchen
Ingredients
36 Cookies
1 cup butter, unsalted and softened
1-1/2 cups sugar,(white)
1/2 cup pumpkin puree
2 teaspoons vanilla
1-1/2 teaspoons baking powder
1 teaspoon pumpkin pie spice
1-1/2 teaspoon salt
1 egg
2-2/3 cups flour-all purpose
The Topping
1/2 cup sugar (white)
2 tablespoons pumpkin pie spice
Directions
In a large mixing bowl, beat the butter until creamy.
Add the sugar , pumpkin, vanilla, baking powder, pumpkin pie spice, and salt. Beat until thoroughly combined.
Add the egg and beat well.
Add the flour and mix well,
Cover the dough and chill for 1 hour.
Mix the topping in a medium mixing bowl.
Line a cookie sheet with parchment paper or a silpat baking mat.
Shape the chilled into 1-1/2 inch balls then roll in the sugar mixture.
Place the cookie balls on the cookie sheet.
Bake at 350 degrees for 12 minutes.
Remove to a cookie rack to cool.
Enjoy!