Bacon Planks
Miz Helen's Kitchen
Ingredients
1 pound bacon, sliced thin and cut in half
1 sleeve or 32 club crackers
option 1/3 cup Parmesan Cheese, grated
option 1/3 cup dark brown sugar
Directions
Place 1/2 teaspoon of either Parmesan Cheese or 1/2 teaspoon dark brown sugar on top of each cracker.
With one half of a slice of thin sliced bacon wrap the entire cracker with the cheese or sugar.
Place the bacon wrapped cracker on a wire rack sitting in a baking dish.
Bake at 350 degrees for 50 minutes.
Remove from the oven and let cool for 10 minutes before serving.
These Planks can be frozen and reheated before serving.
Enjoy!