Jalapeno Bread
Jalapeno Bread
Miz Helen's Kitchen
Adapted from Join Us, Pull Up A Chair
Ingredients
3 cups all purpose flour
3 teaspoon baking powder
1 teaspoon salt
1/4 cup sugar
3 tablespoons jalapenos, chopped
2 cloves garlic, chopped
1 cup sharp cheddar cheese, grated
1 1/2 cups beer
2 tablespoons butter, melted
Directions
Preheat oven to 375 degrees
Spray a loaf pan with cooking spray
In a large mixing bowl, combine flour, baking powder, sugar, and salt, mix well
Add the jalapeno's, garlic and cheddar cheese, mix well
Make a well in the center of the dry ingredients and pour the beer in the well, mix well until completely combined, this will be a very stiff dough
Pour the dough into the prepared loaf pan
Bake at 375 degrees for 50 to 60 minutes until golden brown on top
Remove the bread from the oven to a cooling rack and brush the top with the melted butter
Cool in the pan on the rack for 10 minutes and remove from pan
Place the bread on a cutting board and cool for 10 to 15 minutes before slicing
Slice the bread and Enjoy!