Jalapeno Bread

Jalapeno Bread

Miz Helen's Kitchen

Adapted from Join Us, Pull Up A Chair

Ingredients

3 cups all purpose flour

3 teaspoon baking powder

1 teaspoon salt

1/4 cup sugar

3 tablespoons jalapenos, chopped

2 cloves garlic, chopped

1 cup sharp cheddar cheese, grated

1 1/2 cups beer

2 tablespoons butter, melted

Directions

Preheat oven to 375 degrees

Spray a loaf pan with cooking spray

In a large mixing bowl, combine flour, baking powder, sugar, and salt, mix well

Add the jalapeno's, garlic and cheddar cheese, mix well

Make a well in the center of the dry ingredients and pour the beer in the well, mix well until completely combined, this will be a very stiff dough

Pour the dough into the prepared loaf pan

Bake at 375 degrees for 50 to 60 minutes until golden brown on top

Remove the bread from the oven to a cooling rack and brush the top with the melted butter

Cool in the pan on the rack for 10 minutes and remove from pan

Place the bread on a cutting board and cool for 10 to 15 minutes before slicing

Slice the bread and Enjoy!