Retro Grape and Celery Salad With Sour Cream Dressing

Retro Grape and Celery Salad With Sour Cream Dressing

Miz Helen's Kitchen

★★★★★

Ingredients

2 pounds seedless red grapes

2 pounds seedless green grapes

3 cups celery, chopped

1 (8 ounce) package cream cheese, softened

1 cup sour cream

1/3 cup sugar

1 teaspoon vanilla extract

lettuce leaves for serving

Directions

Wash and dry the grapes, then place them into a large mixing bowl.

Chop the celery and add it to the grapes

With an electric hand mixer in a medium bowl, beat the cream cheese, sour cream, sugar and vanilla until completely smooth and blended.

Pour the sour cream dressing over the grapes and celery, stirring to make sure it is all covered.

Refrigerate for at least 2 hours before serving.

Suggest serving in a lettuce cup.

Will keep in the refrigerator for at least 2 days.

Optional: add chopped nuts

Enjoy!