Pomegranate Chocolate Cookies
Miz Helen's Kitchen
1 cup brown sugar
1 cup white sugar
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 cup butter softened
2 eggs
1 teaspoon vanilla
1 1/2 cups oatmeal
2 1/2 cups flour
12 ounces chocolate chips
1 cup fresh Pomegranate Seeds
In a large mixing bowl mix the brown sugar, white sugar, and eggs until mixed well, add the butter and mix well.
Mix the flour, baking soda, baking powder and salt, add the flour mix to the sugar and egg mixture a little at a time and mix well with each addition.
Stir in the oatmeal, chocolate chips and Pomegranate until mixed well.
Shape into balls and press down slightly with a fork.
Bake on lightly greased cookie sheets at 400 degrees for 8 minutes. Do Not Over Bake