Sop Kimlo Solo (Vegetables & Meat Soup ala Solo)

In Indonesian & English (the English version is below the recipe written in Indonesian)

Bahan

• 1 lt Kaldu ayam, 5 st Kecap manis, 2 sm Margarin

• 10 Bakso+25 gr Jamur kuping+1 Wortel-iris terpisah

• 50 gr Kapri muda, 25 gr Sedap malam-buat simpul

• 1 Seledri & 2 Daun bawang-iris, Bawang goreng

• 1 lembar Kembang tahu-seduh air hangat & iris

• 10 Telur puyuh-rebus, 1 Dada ayam-rebus & potong

• 30 gr Soun-seduh air panas & tiriskan

Haluskan:

• 4 Bawang putih, 4 Bawang merah, 2 st Garam

• 2 cm Jahe, 2 st Lada

Cara membuat

• Tumis bumbu halus dengan margarin. Masukkan ke kaldu lalu didihkan.

• Beri bahan2 lain (kecuali soun), masak sampai matang. Terakhir masukkan soun. Angkat lalu taburi bawang goreng & seledri sebelum dihidangkan.

• Klik pada link untuk melihat resep membuat Bakso Sapi.

Ingredients

• 1 litre Chicken broth, 5 tsp sweet Soy sauce

• 10 Meatballs, 25 gr Black fungus & 1 Carrot-sliced

• 25 gr Dried Lili flower-knotted, 2 tbsp Margarine

• 1 Asian celery/Petersely & 2 Scallions-sliced

• 50 gr Snow peas,10 Quail`s Eggs-boiled

• 1 Dried beancurd sheet-soaked in hot water & sliced

• 30 gr Mungbean thread-soaked in hot water & drain

• 1 Chicken breast-boiled & then sliced, Fried onions

Grind into a paste:

• 4 Garlic cloves, 2 tsp Salt, 2 tsp Pepper

• 2 cm Ginger, 4 Shallots

Directions

• Sauté spices paste with margarine. Mix sautéed spices with the broth & then bring it to a boil.

• Add in other ingredients (except of mung bean thread); cook until all are cooked. Put in mung bean thread. Remove from heat, sprinkle with celery & fried onions.

• Click on the link for homemade Indonesian Beef Meatballs recipe.

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