Daging Goreng Tabur Wijen (Deep Fried Meat with Sesame)

In Indonesian & English (the English version is below the recipe written in Indonesian)

Bahan

• 500 gr Daging sapi, 3 st Wijen-sangrai, Minyak goreng

• 1 cm Jahe+2 Bawang merah+2 Bawang putih-haluskan

• 1 sm Saus tiram, 1 st Lada bubuk, 1 st Saus cabai

• 1 st Ketumbar bubuk, 2 st Air jeruk nipis, 1 st Garam

• 2 sm Kecap asin, 2 sm Kecap manis, 2 sm Minyak wijen

• ½ st Pala bubuk

Cara membuat

• Campur rata bumbu halus dengan kecap2, saus2, bumbu2 lain. Iris2 daging tipis panjang.

• Aduk rata irisan daging dengan saus. Diamkan minimal 30 menit. Goreng daging hingga kering di minyak panas. Angkat, tiriskan, taburi wijen.

Ingredients

• 500 gr Beef, 3 st roasted Sesame seed, ½ tsp Nutmeg

• 1 cm Ginger+2 Shallot+2 Garlic cloves-grind, frying Oil

• 2 tbsp salty Soy sauce, 2 tbsp Sesame oil, 1 tsp Salt

• 2 tsp Lime juice, 1 tsp Chili sauce, 1 tsp ground Pepper

• 1 tsp Coriander powder, 2 tbsp sweet Soy sauce

• 1 tbsp Oyster sauce

Directions

• Slice the beef long & thin. Combine ground spices with all sauces & other seasoning.

• Marinate beef for minimum 30 minutes with the mixture. Fry in hot oil until it dries & nicely brown. Lift from the oil & then drain it Sprinkle with roasted sesame seeds.

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