Bruine Bonen Soep (Kidney Beans Soup)

In Indonesian & English (the English version is below the recipe written in Indonesian)

Bahan

• 250 gr Kacang merah, 250 ml Susu, 1 Tomat-iris

• 250 gr Daging babi/sapi-ptg dadu, 1 Wortel-ptg2

• 3 sm irisan Bacon, 2 Daun bawang & 1 Seledri-iris

• ½ Bawang bombay-cacah, 2 cm Jahe-geprek, Garam

• 1 st Pala bubuk, 2 sm Mentega, 1 st Lada bubuk

• 2 Cengkeh-geprek, 2 st Kaldu bubuk, 2 Daun salam

Haluskan:

• 3 Bawang merah, 3 Bawang putih, 2 Kemiri

Cara membuat

• Rendam kacang merah 1 malam (kacang segar: rendam 2 jam). Rebus hingga ½ matang. Air rebusan di panci sisakan 500 ml. Angkat kacang merah setengahnya, tiriskan & blender. Masukkan kembali ke panci.

• Tumis bombay dan bumbu halus dng mentega, mskkan ke panci. Beri daging, bacon, cengkeh, lada, pala, jahe, kaldu bbk, daun salam & susu.

• Masak hingga daging & kacang benar2 empuk. Beri garam secukupnya. Masukkan daun bawang, seledri, tomat dan wortel, masak sebentar

Ingredients

• 250 gr Kidney beans, 250 ml Milk, 1 Carrot-sliced

• 250 gr Pork/Beef-diced, 3 tbsp sliced Bacon, Salt

• 1 tsp Pepper, ½ Onion-chopped, 1 Celery rib-sliced

• 1 Tomato & 2 Green onions-sliced, 2 Bay leaves

• 2 Cloves & 2 cm Ginger-bruised, 2 tbsp Butter

• 2 tsp Beef broth powder, 1 tsp ground Nutmeg

Grind into a paste:

• 3 Shallots, 3 cloves Garlic, 2 Candlenuts

Directions

• Soak beans for 1 night in water (with fresh beans: soak it for 2 hours). Boil beans until ½ cooked. Save 500 ml boiled water on the pan. Remove ½ parts of the beans; drain & then finely grind beans. Put it back into the pan.

• Sauté the spices paste & onion with butter. Put it into the pan. Add in meat, bacon, cloves, pepper, nutmeg, ginger, broth powder, bay leaves & milk.

• Cook until the meat & beans tender. Season with salt to taste. Add in green onion, celery, tomato & carrot; cook for awhile.

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