Date Night Ingredients and Supplies (Asian Menu)

Ingredients

4 cups whole milk (NOT ultra pasteurized)

3 cups basmati rice

2 heads fresh garlic

1 1/2 cups soy sauce

4 tablespoons rice vinegar

4 limes

2 1/2 cups peanut or canola oil

8 tablespoons sriracha

3 tablespoons toasted sesame oil

2 teaspoons honey

1 red bell pepper

1 yellow or orange bell pepper

1 small red cabbage

1 large carrot

1 large bunch of scallions (I need 12)

1 bunch fresh cilantro

2 pounds flank steak

2 pounds peeled and deveined shrimp, thawed (21/25 or larger)

1/2 cup cornstarch

2 cups dark brown sugar

granulated sugar

crushed red pepper flakes

**I'll bring fresh ginger and cellophane noodles

Supplies

box grater

citrus juicer

measuring cups and spoons

digital thermometer

pots and pans

mixing bowls

8 dessert cups (shallow, 5 or 6 ounce capacity)

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