Keto Waffles

from ButterYum

makes 2 servings

Ingredients

    • 1 large egg

    • 2 tablespoons salted butter, melted

    • 2 1/2 tablespoons unsweetened almond milk

    • 1/2 teaspoon pure vanilla extract

    • 1/2 cup finely ground almond flour, sifted

    • 1 tablespoon confectioner’s erythritol

    • 1/4 teaspoon baking powder

Directions

    1. Preheat waffle maker (5 of hearts-style waffle maker works better than Belgian-style for this recipe).

    2. Place all the ingredients in a high-speed beverage blender and process for a full minute.

    3. If needed, brush the waffle maker with a little oil or clarified butter; pour half their batter into the preheated waffle maker and cook until golden brown.

    4. Repeat with remaining batter.

Nutritional stats for one serving (recipe makes 2 servings):

    • calories 313

    • protein 9g

    • fat 29g

    • carbs 5g

    • fiber 3g

    • total net carbs 2g

adapted from the diet chef