Vanilla Bean Creme Frappuccino

from ButterYum

makes 1 serving

Ingredients

  • 1/2 cup whole milk

  • 1 large scoop vanilla ice cream (premium quality)

  • 4 ice cubes

  • 1 teaspoon granulated sugar

  • 1/2 teaspoon pure vanilla bean paste

  • 1/2 teaspoon pure vanilla bean powder

  • whipped cream for topping

Directions

  1. Place all the ingredients in a personal blender and pulse to break up the ice cubes, then blend until mixture is smooth.

  2. Pour into serving glass and top with whipped cream. Serve immediately.