Creamy Greek Salad Dressing

from ButterYum
makes about 1 cup

Ingredients

  • 1/2 cup extra virgin olive oil
  • 6 tablespoons red wine vinegar
  • 2 tablespoons crumbled feta cheese
  • 1 teaspoon granulated garlic
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 3/4 teaspoon kosher salt
  • 3/4 teaspoon ground black pepper
  • 3/4 teaspoon granulated onion
  • 3/4 teaspoon dry mustard powder

Directions

  1. Place all the ingredients in a blender or food processor and combine.  Refrigerate leftovers. 


Comments