Creamy Greek Salad Dressing

from ButterYum

makes about 1 cup

Ingredients

  • 1/2 cup extra virgin olive oil

  • 6 tablespoons red wine vinegar

  • 2 tablespoons crumbled feta cheese

  • 1 teaspoon granulated garlic

  • 1 teaspoon dried oregano

  • 1 teaspoon dried basil

  • 3/4 teaspoon kosher salt

  • 3/4 teaspoon ground black pepper

  • 3/4 teaspoon granulated onion

  • 3/4 teaspoon dry mustard powder

Directions

  1. Place all the ingredients in a blender or food processor and combine. Refrigerate leftovers.