Old Fashioned Movie Theater Popcorn
from ButterYum
makes 8 cups
INGREDIENTS
INGREDIENTS
1/4 cup popcorn kernels
2 tablespoons unrefined coconut oil
finely milled popcorn salt to taste
DIRECTIONS
DIRECTIONS
Place a 6-quart or larger stockpot over medium-high heat and melt coconut oil; add popcorn kernels in a single layer and cover with lid.
When kernels start popping, start shaking stockpot from side-to-side until the popping nearly ends (slows considerably with long pauses between pops).
Immediately remove stockpot from heat, uncover, and pour freshly popped popcorn into a large bowl.
While the popcorn is still hot and steamy, sprinkle with popcorn salt; cover and shake well to distribute salt. Taste and adjust as needed.