Strawberries and Cream Oats
from ButterYum
makes 4 servings
Ingredients
1/2 cup sliced strawberries
1 tablespoon granulated sugar
3 1/2 cups water
pinch of fine salt
2 cups old fashioned oats
1 teaspoon pure vanilla extract
1 tablespoon brown sugar (light or dark)
heavy cream for drizzling
Directions
To make the Strawberry Topping:
Place sliced strawberries in a bowl and sprinkle with granulated sugar.
Toss well and set aside until needed.
To make the Oatmeal:
In a medium sauce pan, combine the old fashioned oats, water, and salt.
Cook over medium-high heat for about 5 minutes, stirring frequently.
Remove from heat and stir in vanilla and brown sugar.
Serve oatmeal with strawberry topping and drizzle with heavy cream.