Strawberry Cream Sauce

from ButterYum

makes 3-4 cups (enough for 1 pound chocolate pasta)

Ingredients

• 1 pint ripe strawberries, trimmed and cut into 1/4-inch dice

• 1-2 tablespoons granulated sugar

• 1 pint heavy cream

Directions

• 1. Place prepared strawberries in a large bowl and sprinkle with sugar; stir well and set aside for a least 30 minutes.

  2. After resting for at least 30 minutes, stir in heavy cream.

  3. Taste and add more sugar if needed.