Chopped Vegetable Salad with Aged Cheddar

from ButterYum

makes 12 servings

Ingredients

For the salad:

    • 1 bunch broccoli, florets chopped

    • 1 head cauliflower, florets chopped

    • 6-8 slices of cooked bacon, chopped

    • 1/2 red onion, chopped fine

    • 1 1/2 cups cubed extra sharp cheddar

    • Optional ingredients: cubed ham, chopped carrots, chopped cashews, raisins, dried cranberries, dried cherries, etc.

For the dressing:

    • 4 tablespoons red wine vinegar (or your favorite)

    • 2 tablespoons granulated sugar

    • 1 cup mayonnaise (can also substitute plain yogurt)

    • 1 teaspoon kosher salt

    • 1 teaspoon ground black pepper

    • 1 teaspoon freshly squeezed lemon juice

Directions

    1. In a large bowl, combine the salad ingredients.

    2. In a small bowl, whisk together the dressing ingredients and pour over the veggies; stir well and chill before serving.