Carob Brownies

Original Day Family Cookbook

Ingredients:

• • ½ cup butter

  • 2/3 cup honey

  • 2 eggs

  • 1 teaspoon vanilla

  • ½ teaspoon salt

  • ½ cup carob powder

  • 3/4 cup whole wheat pastry flour

  • 1 teaspoon baking powder

  • 1 cup chopped nuts

  • 3 tablespoon milk

Directions:

Preheat oven to 350^o. Cream butter with honey. Beat in eggs, one at a time. Beat in vanilla and salt. Sift together carob, flour and baking powder. Stir with nuts and milk into batter. Turn into well-oiled or buttered 9" square baking pan. Bake 30 mins. or until done.

Variations: