2 tablespoons olive oil
1 yellow onion, diced
pinch of salt
2 garlic cloves, minced
2 fresh tomatoes, diced
1 bag (8 to 10 ounces) fresh baby spinach
1/2-cup crumbled feta cheese
1/2-cup cubed white cheddar cheese
1/4-cup part skim shredded mozzarella cheese
2 cups elbow macaroni (whenever possible, use whole grain/multigrain macaroni)
1 cup low sodium vegetable broth
1 cup unsweetened almondmilk
1/2 teaspoon Italian Seasoning
salt and fresh ground pepper, to taste
parsley for garnish
Get Ingredients
Instructions
Read more at http://diethood.com/one-pot-spinach-feta-macaroni-and-cheese/#IKD1QV2ofzcEcz6w.99