Pinwheels
4 oz Cream Cheese (softened)
¾ cup prepared beef w/ taco seasoning
¼ cup shredded cheddar cheese
¼ cup salsa
2 tbsp mayonnaise
2 tbsp finely chopped onions
5 tortilla shells
½ cup shredded lettuce
NOTE: Prepare the night before.
- Add everything except lettuce to a bowl.
- Fold in lettuce
- Spread over tortilla shells
- Roll shells.
- Place on cookie sheet, cover, and refrigerate overnight.
- Cut into small pieces.
Makes roughly 3 dozen pinwheels.