Candied Sweet Potatoes

Candied Sweet Potatoes

2 lb, sweet potatoes

½ cup brown sugar

3 Tbsp. Butter

3 Tbsp, water

1/2 tsp salt

Prepare and cook sweet potatoes.

Peel the potatoes and slice into 1/2 inch slices. Bring a large pot of water to a boil. Add potatoes and boil until slightly underdone, about 15 minutes.

Mix other ingredients over heat until smooth and bubbly. Add potatoes. Bake potatoes in sauce approximately 30 minutes.