Creamy Apple Crunch Bread Becky Grasso
Filling:
2 pkg. 3 oz. cream cheese
2 Tbsp. sugar
1 egg
1/2 cup milk
Bread:
1 pkg. Pillsbury Apple Cinnamon Quick Bread Mix
1/2 cup chopped peeled apple
3/4 cup water
3 Tbsp. oil
1 egg and 1 tsp. almond
Topping:
1/4 cup sliced almonds
Blend all filling ingredients except apple. Beat at medium until smooth. Stir in apple. Set aside. Combine all bread ingredients. Stir by hand. Pour 1/2 batter into pan - carefully spoon cream cheese filling over batter. Spoon remaining batter on top. Sprinkle with almonds and bake at 350 in 9 x 5 greased pan 65 to 75 minutes.