Bread Pudding

Bread Pudding Grandma Petersen (Lil)

1 quart stale bread

1 pint milk

1/2 cup sugar`

2 eggs

1/3 cup raisins

grated nutmeg

Beat the whole eggs, add milk, sugar and grating of nutmeg. Pour over the bread in a pudding dish. Let stand until thoroughly soaked and bake 20 minutes in a moderate oven